Dry wings

Best wings ever.

Ingredients:

  • Chicken party package (comes with wings and drummies) can get at Safeway 
  • Dry seasoning of choice
    • Basic – Salt & Pepper
    • Other – paprika, cayenne pepper, chili powder, garlic powder, cumin)
  • Olive oil
  • Oven temp – 400
  • Cooking time – total 35-40 min

 

  1. Remove wings from package and dry with paper towel and place on cookie sheet with paper towel under and on top.  Let sit in fridge for a bit to get nice and dry
  2. Take out and blot again with paper towel
  3. Put in bowl with and coat very lightly with olive oil
  4. Add seasoning and rub in good and let sit for a bit (30 min or so then add a bit more if desired)
  5. Preheat oven to 400
  6. Place foil on bottom of a large baking sheet for grease to drip and ease clean up
  7. Get cooling rack and place on baking sheet and place wings and drummies on the rack (top side up)  a bit above bottom of baking sheet
  8. Bake for 20 min then flip
  9. Bake for 10 min more
  10. Broil for 2-3 min (make sure the rack isn’t too close to the broiler or will burn…watch closely)
  11. Flip and boil for 2-3 min on the original side

Since these are basic, ideally you use several dipping sauces: Like BBQ, Ranch and Buffalo.

 

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